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Home » thermohauser - Baking and Pastry » All Products

Pastry Bags

Pastry Bags
 

Pastry Tips

Pastry Tips
 

Piping Tip Sets

Piping Tip Sets

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Tools and Utensils

Tools and Utensils

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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably cheaper in quality compared against a “one piece fully forged” knife.

Read more glossary terms in our Education Section.

 
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