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Product ID P-253-360
14" Professional Steel, #3 Cut, Full Tang Poly Handle

Price: US$66.60
Product ID EP-203-260CUT#9
10" Professional Diamond Coated Steel, Poly Handle

Price: US$84.60
Product ID EP-203-310CUT#9
12" Professional Diamond Coated Steel, Poly Handle

Price: US$88.20
Product ID EPC-206-310
12" Oval Diamond Coated Steel, Hollow Core with Poly Handle

Price: US$36.60
Product ID 52394-260
10" Professional Steel, #3 Cut, Winewood Handle

Price: US$88.20
Product ID 52394-310
12" Professional Steel, #3 Cut, Winewood Handle

Price: US$90.00
Product ID 76846
Sharpening Stone

Price: US$3.60
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably cheaper in quality compared against a “one piece fully forged” knife.

Read more glossary terms in our Education Section.

 
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