Thank you for your interest in CCI's high quality professional products.
Not logged in
Connect & follow WordPress icon Instagram icon Facebook icon YouTube icon

Product Listing

 

Your Cart

0 Product(s) in cart
Total US$0.00
 

Your Account

 Login Status
Not logged in
 

Newsletter

 

Feature Categories

Featured Offers

* Online Account Pricing Structures do not apply to already discounted Featured Items

Home
» Featured Offers
 

Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 

These are our current best sellers.

Stainless Steel Ruler - 18 in (45 cm) No Cork Backing - Sterilizable
Price()US$9.00
4" Paring/Utility Knife
Price()US$13.50
8" Chef‘s Knife, Wide
Price()US$57.60
 
Our Brands