28" (70cm) Thermo "Silver", Antimicrobial Pastry Bag
?� Silver-ion coating for utmost hygiene demands
?� cotton quality "Standard�?� with additional antimicrobial effect
?� reduces bacteria growth and bad smell
?� long lasting effect, even after frequent washing
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Purpose:
A pastry bag is used to pipe semi solid foods. These foods range from icing to mashed potatoes. A chef will use a pastry bag to create beautiful shapes and decorations.
