Item #: 52008-230

High Quality, European Made, Chef's Knife, Wide Blade with a Full Tang, Ergonomic Winewood Handle

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Purpose

Also known as a French or Cook's knife, the blade is curved to allow a rocking motion during usage to get a more precise cut.  This knife is the all purpose, "worker knife" in the kitchen, and is used for a variety of slicing, chopping, dicing and mincing tasks.  The 9" long blade has become very popular in recent years, as both professional and hobby chef's alike find it a more ideal length for a greater number of cutting tasks.