Thank you for your interest in CCI's high quality professional products.
Not logged in
Connect & follow WordPress icon Instagram icon Facebook icon YouTube icon
Go To Canadian Site To Canadian Site
Shopping cart    View Cart (0)

Product Listing

 

Your Cart

 Shopping cart
0 Product(s) in cart
Total US$0.00
 

Your Account

 Login Status
Not logged in
 

Newsletter

 

Recently Viewed

 

Information

 

Our products

Home
» Professional Knives
» Masterpiece Forged Series
» Modern Europe Forged (Half Bolster) Full Tang Molded Series

6" Chef's Boning Knife, Stiff

Price(): US$128.25

Item #: 73386-150P

UPC: 7-76847-73414-8

High Quality, European Made, Forged Boning Knife

 

US Tariffs apply to this item. CCI pays all US duty and tariffs on your behalf. The amount below will be added to the purchase price and submitted to the US Customs and Border Protection Agency as required by law.
-
+
  Product ID 73386-150P
  UPC 7-76847-73414-8
  In Stock 12
  • Description
  •    Reviews

Item #: 73386-150P

High Quality, European Made, Forged Boning Knife


Printable Product Details Page

Purpose:
The stiff blade is strong and rigid.  A stiff blade is more often used for raw beef and pork.  A boning knife is used to separate raw meat from the bone, trim fat and remove silverskin.

 

Product Reviews
No Reviews For This Product.
« Previous | Next »
 

Glossary 2

These are our current best sellers.

10" Steel, "Double Sharp", Poly Handle
10" Steel, "Double Sharp", Poly Handle
Price()US$36.52
Ergo Plus Culinary - Winewood Full Tang
Ergo Plus Culinary - Winewood Full Tang
Price()US$559.35
10½" x 1" Knife Blade Guard
1 of 2
10½" x 1" Knife Blade Guard
Price()US$6.90
 
Our Brands