Item #: P-203-260

10" Steel, #3 Cut, Poly Handle

Honing Steel with Anti-Slip handle. Expertly made to exacting standards in Sheffield, England.

Features: 

- Cut Style: Fine Cut

- Long, unbroken, fine lines run from one end of the steel to the other.

- Fully Hardened, Solid Blade

Printable Product Details Page

Purpose:
A fine Honing Steel can be used to maintain the cutting edge of a knife. A few strokes on either side of the blade, every time the knife is used will maintain the sharpness and ensure best cutting performance. This steel is highly recommended for use on professional knives that are consistently well maintained.

This steel is used by Professionals and Hobby Chefs who diligently maintain their Professional Knives.

It is widely used in the Global Food Service Industry, particularly butchers and food service professionals for maintaining a good edge.

Care Instructions
Carefully hand wash and dry immediately after use, do not place in a dishwasher.