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6" Boning Knife, Semi-Flex, Narrow
(50% Off)

Item #: 271.8607.15
High Quality, European Made, Boning Knife, Wide Blade with a Full Tang, Ergonomic POM Handle

Price(): US$27.90
List Price: US$55.80
  In Stock 3
  Product ID 271.8607.15
  UPC 7-76847-34151-3
Date Added
10/14/2020
U.S. government Reciprocal Tariffs are applicable to this item's selling price. CCI covers all U.S. duties, taxes, and tariffs on your behalf. The amount indicated below will be added to your purchase price and submitted to the U.S. Customs and Border Protection Agency as required by law.
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Item #: 271.8607.15

High Quality, European Made, Boning Knife, Semi-Flex, Narrow Blade with a Full Tang, Ergonomic POM Handle

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Purpose
The Boning Knife, Semi-Flex with a Narrow Blade.  A Semi-Flex blade is most often used for trimming raw beef and pork.  A boning knife is used to separate meat from the bone, trim fat and remove silverskin.

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