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6" Curved Boning Knife, Semi-flex Blade, Black Guarded Nylon Handle
  Product ID 82003SF-150GP
Price()US$45.40
6" Curved Boning Knife, Semi-flex Blade, Blue Nylon Handle
  Product ID 82003SF-156PRO
Price()US$45.40
6" Curved Boning Knife, Semi-flex Granton Blade, Black Nylon Handle
  Product ID 82003SFG-150PRO
Price()US$45.40
6" Boning Knife, Semi-Stiff Blade
  Product ID 82001-150
Price()US$33.30
6" Boning Knife, Stiff Blade, 18mm Wide
  Product ID 82004-150
Price()US$33.30
6" Boning Knife, Stiff Blade, 18mm Wide, Microban Proflex Handle
  Product ID 82004-150PRO
Price()US$39.60
6" Boning Knife, Stiff Blade, 22mm Wide
  Product ID 82002-150
Price()US$28.80
10" Slicing Knife
  Product ID 82043-250
Price()US$44.10
12" Slicing Knife, Granton Blade
  Product ID 82044-300
Price()US$52.20
10" Scalloped Slicing Knife
  Product ID 82053-250
Price()US$50.40
12.25"  Cake Knife, Saw Edge
  Product ID #T50002.66532
Price()US$37.90
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a "one piece fully forged" knife.

Read more glossary terms in our Education Section.

 

These are our current best sellers.

Stainless Steel Ruler - 18 in (45 cm) No Cork Backing - Sterilizable
Price()US$9.00
9-Piece Hardwood Knife Block
Price()US$40.00
7" SANTOKU Knife, Granton Blade  (30% Off)
Price()US$59.99
List Price: US$85.70
 
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