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Product ID 84031-180
7" Cleaver - Rivet, Poly Handle, 1 lb. 14 oz.

Price: US$90.00
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Product ID 84032-200
8" Cleaver - Rivet, Poly Handle, 2 lbs. 

Price: US$98.10
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Product ID 84033-230
9" Cleaver - Rivet, Poly Handle

Price: US$108.00
Product ID ZI/14-200
8" Chinese Cleaver - 340g

Price: US$52.20
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Product ID 82001-153
6" Boning Knife, Semi-Flex Blade

Price: US$28.80
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Product ID 82001-156
6" Boning Knife, Semi-Flex Blade

Price: US$28.80
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Product ID 82001-157
6" Boning Knife, Semi-Flex Blade

Price: US$28.80
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Product ID 82001-154
6" Boning Knife, Semi-Flex Blade

Price: US$28.80
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Product ID 91001-150
6" Boning Knife, Med. Handle, Semi-Flex

Price: US$47.70
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Product ID 52001-150
6" Boning Knife, Narrow, Semi-Flex

Price: US$45.00
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Product ID 92001-150
6" Boning Knife, Semi-Flex Blade

Price: US$47.70
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Product ID 94024-150
6" Cleaver

Price: US$67.50
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Product ID 386-140P
5½" Chef‘s Boning Knife, Stiff Blade

Price: US$81.00
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Product ID 261.TK26.18
7" Usuba Knife, 260g

Price: US$59.40
Product ID 386-150P
6"  Boning Knife, Stiff Blade

Price: US$85.50
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Product ID 82088-154
6" Skinning Knife

Price: US$23.40
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Product ID 82012-254
10" Scimitar/Steak Knife

Price: US$49.50
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Product ID 385-180FP
7" Chef‘s Filleting Knife, Flexible Blade

Price: US$93.60
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Product ID 82012-304
12" Scimitar/Steak Knife

Price: US$54.00
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Product ID E90S-SN
17½" Quick Release Bow Saw

Price: US$147.60
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Culinary Glossary

What is a bolster?

It's the raised thick part between the blade and the handle, which usually distinguishes the knife as fully forged.

The bolster acts as a guard providing safety, balance, sturdiness, and comfort.

Beware of companies that manufacture knives with an imitation bolster as these knives are invariably poorer in quality compared to a “one piece fully forged” knife.

Read more glossary terms in our Education Section.

 
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